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Viking

36 Inch Viking Professional Series VGSC3666BSS 36 Inch Pro-Style Gas Range 6 Open Burners w/ VariSimmer, 5.1 cu. ft. ProFlow Convection Oven, Gourmet-Glo Infrared Broiler Self-Clean Stainless Steel , 444119

36 Inch Viking Professional Series VGSC3666BSS 36 Inch Pro-Style Gas Range 6 Open Burners w/ VariSimmer, 5.1 cu. ft. ProFlow Convection Oven, Gourmet-Glo Infrared Broiler Self-Clean Stainless Steel , 444119

$3,800.00 USD
$4,200.00 USD $3,800.00 USD
Oferta Agotado

Brand : Viking Professional 
Model : VGSC366-6BSS
Type : 36 Inch Gas Range with Convection Oven
Condition : Used
SKU : 444119
MSRP : $ N/A
Price : $ 3,800

 

Features

Commercial-Type Cooking Power in a Self-Cleaning Range
  • Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
  • VariSimmer setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels - without the use of unconventional on/off or small center devices
  • Automatic electric spark re-ignition; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
  • Extremely large self-clean, convection oven
  • Overall 5.1 cubic feet
  • AHAM standard - 4.2 cubic feet
  • Three heavy-duty racks/six positions
  • Natural airflow baking with 30,000 BTU U-shape burner - more power for quicker heat-up and even heat distribution
  • 1,500 degree F, closed-door, Gourmet-Glo infrared broiling with 18,000 BTU burner
  • Automatic electric spark ignition on bake and broil burners provides instant ignition
  • Four fan-forced convection functions
  • Convection baking with 30,000 BTU U-shape burner
  • 1,500 degree F, closed-door, Gourmet-Glo infrared convection broiling
  • Convection dehydrating with low-temperature bake setting
  • Convection defrosting with fan-forced air only - no heat
  • All convection modes utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Heavy-duty, porcelain broiler pan/grid
  • Four halogen lights provide complete visibility throughout oven cavity
  • Light switch on control panel
  • Oven "on" indicator light
  • Commercial-style bezels around control panel knobs
Easy Operation and Cleanup
  • Large, easy-to-read knobs with childproof, push-to-turn safety feature
  • Heavy-duty oven door handle
  • 10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Stainless steel landing ledge with solid, welded, seamless finish
  • Efficient insulation contains heat within the oven cavity for energy savings and performance
  • Self-cleaning, porcelain oven
  • Porcelainized, cast-iron burner caps
  • Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
  • Removable pull-out drip tray with roller-bearing glides for smooth operation

 

 

 

Specifications

Burner Ratings
Surface Burner Rating:  
15,000 BTU Nat./13,500 BTU LP (4.4 kW/4.0 kW)
Broil Rating:  
18,000 BTU Nat./16,000 BTU LP (5.3 kW/4.7 kW)
Bake Rating:  
30,000 BTU Nat./LP (9.8 kW Nat./LP)
Others
Electrical Requirements:  
120 VAC/60 Hz; 4 Ft. (121.9 cm), 3-Prong Plug Attached to the Unit
Maximum Amp Usage:  
2.3 Amps
Gas Requirements:  
Shipped Natural Gas Standard; Convert to LP/Propane Factory Installed; Accepts Standard Residential 1/2" ID Gas Service Line
Approximate Shipping Weight:  
465 Lbs. (209.3 kg)
Overall Dimensions
Overall Width:  
35 7/8" (91.1 cm)
Overall Base Height:  
35 7/8" (91.1 cm) to 37 5/8" (95.6 cm)
Legs Adjust:  
1 3/4" (4.5 cm)
Overall Depth To End of Side Panel:  
24 15/16" (63.3 cm)
Overall Depth To End of Control Panel:  
27 7/8" (70.8 cm)
Overall Depth To End of Knobs:  
28 3/8" (72.0 cm)
Oven Interior Dimensions
Oven Interior Width:  
29" (73.7cm)
Oven Interior Height:  
16 1/8" (41.0 cm)
Oven Interior Depth:  
15 3/8" (39.1 cm)
Oven Interior Overall Size:  
4.2 Cu. Ft.

 

 

 

Product Information
Brand: Viking
Series: Professional Series
Model: VGSC3666BSS
MPN: VGSC366-6BSS
Appearance
Fuel Type: Gas
Style: Freestanding
Color: Stainless Steel
Stainless Steel Handle: Yes
Cooktop: Open Burner
Cooktop Control Type: Knobs
Oven Control Type: Knobs
Viewing Window: Yes
Drawer: None
Clock: No
Dimensions
Width: 35 7/8 Inch
Depth: 28 3/8 Inch
Height: 35 7/8 Inch
Interior Width: 29 Inch
Interior Depth: 15 3/8 Inch
Interior Height: 16 1/8 Inch



Dimensions
Width: 35 7/8 Inch
Depth: 28 3/8 Inch
Height: 35 7/8 Inch
Interior Width: 29 Inch
Interior Depth: 15 3/8 Inch
Interior Height: 16 1/8 Inch
Shabbos Compliance
Sabbath Mode: No
Capacity
Number of Burners: 6
Primary Oven Capacity: 5.1 Cu. Ft.
Burner
Burner 1 Output: 15000
Gas Cooktop Features
Continuous Grates: Yes
Oven Features
Digital Temperature Display: No
Timer: No
Delay Bake: No
Convection: Yes
Proof Mode: No
Self-Cleaning: Yes
Racks: 3
Temperature Probe: No
Broiler Element Location: Top
Broiler Pan Included: Yes
Interior Oven Light: Yes
Removable Door: No
Technical Details
Oven BTUs: 30,000
LP Conversion: No
Amps: 20
Voltage: 120 Volts

 

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